Lake Elmore Scones
Slightly sweeter than a traditional English scone and with a flaky texture, this Yankee version goes great with tea or coffee.
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Slightly sweeter than a traditional English scone and with a flaky texture, this Yankee version goes great with tea or coffee.
This dish makes a tasty breakfast or brunch treat. It’s similar to fried rice in that you can add other leftovers or other ingredients to make it yours.